1 post from day 06/04/2017

Deviled Eggs – A Healthier Option

Needless to say it took me awhile to recover and try them again, but after a bit of time, I was back in the deviled egg fan club. With Easter upon us this weekend, I know many people will be pulling out their trusted old deviled egg recipe for family brunch or dinner. Nothing says Easter quite liked baked ham and creamy deviled eggs (let's not forget stale peeps and jellybeans). I created a new recipe for a healthier twist on this old classic. Traditional deviled eggs are usually ... Continue Reading
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