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Hearty Curry Couscous

This Hearty Curry Couscous recipe is a flavor packed blend of grains,spices, and dried fruit. Hearty and filling, it's the perfect mediterranean dish.
Course side/salad
Cuisine Mediterranean
Keyword couscous, vegetarian
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 cups
Author Brynn at The Domestic Dietitian

Ingredients

  • 2 cups couscous
  • 2 tbsp curry powder
  • 3 tbsp olive oil
  • salt and pepper to taste
  • 4 scallions thinly sliced
  • 2 tbsp dried cranberries
  • 2 tbsp golden raisins
  • 1/4 cup pistachios chopped
  • 2 tbsp dried apricots chopped

Instructions

  • Prepare the couscous according to the package instructions
  • Once cooked, set in a large bowl and allow to cool slightly
  • In a small bowl or jar, combine curry and olive oil. Mix well, then season with salt and pepper as needed
  • Pour curry dressing over couscous
  • Add chopped scallions, cranberries, golden raisins, apricots and pistachios
  • Mix well and enjoy!