Go Back
roasted asparagus with lemon slices
Print

Roasted Asparagus with Lemon

A simple and full of flavor spring vegetable recipe, this Roasted Asparagus with lemon is a family favorite. 
Course vegetable
Cuisine Mediterranean
Keyword asparagus, roasted asparagus
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Author Brynn at The Domestic Dietitian

Ingredients

  • 1 bunch of asparagus ends trimmed
  • 1 tbsp olive oil
  • 1/2 lemon cut into slices
  • Salt & Pepper for seasoning

Instructions

  • Preheat oven to 400 degrees F
  • Place asparagus in a large bowl/dish
  • Add olive oil, salt and pepper and combine well
  • Place asparagus on a foil lined baking sheet
  • Place thinly sliced lemon on top of asparagus
  • Bake in oven for ~10-15 minutes