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cranberry salsa
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Cranberry Salsa

Tangy and zesty, this cranberry salsa is simple and delicious making it the perfect appetizer or side dish.
Course Appetizer
Cuisine Mediterranean
Keyword cranberry salasa
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 -3 cups
Author Brynn at The Domestic Dietitian

Ingredients

  • 2 cups cranberries frozen or fresh
  • 1/2 cup cilantro
  • 1/3 cup green onions chopped
  • 1 jalapeño chopped (remove seeds for less spice)
  • 2 tbsp honey
  • Juice of 1 lime
  • 1/4 tsp salt

Instructions

  • Place all the ingredients in a food processor and blend until chopped and combined.
  • Serve as a dip with crackers, chips or raw veggies. Or serve as a side dish at your meal. Makes great leftovers and tastes amazing as a sandwich spread.