Pasta with Shrimp and Sautéed Vegetables
A delicious pasta dish that is ready in under 7 minutes and only requires 1 pan.
Servings 2
Ingredients
- 1 pouch Barilla Ready Pasta
- 1 tbsp olive oil
- 1 clove garlic minced
- 8-10 shrimp peeled
- 2 handfuls spinach
- 1/2 cup shaved brussels sprouts
- 1 cup cherry tomatoes
- freshly grated parmesan cheese for garnish
Instructions
- Cook pasta according to package instructions in microwave
- Heat oil in large skillet over medium heat
- Add minced garlic and cook until fragrant, about 30 seconds
- Add brussels sprouts and tomatoes
- Cook for 2 minutes and then add shrimp
- Cook until pink (about 1-2 min each side)
- Add spinach and give a quick stir
- Stir in pasta and remove from heat
- Portion into 2 bowls and top with freshly grated parmesan if desired