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Blackberry Moscow Mule - A Kombucha Cocktail
A refreshing cocktail made with kombucha in place of ginger beer, to deliver the same great ginger and lime taste, but with less calories and sugar
Course cocktail
Cuisine American
Keyword cocktail, gut health, kombucha, moscow mule
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1 cocktail
Author Brynn at The Domestic Dietitian
- 1.5 oz vodka
- 5 oz ginger-lemon kombucha
- 1 lime juiced
- 1 tbsp fresh blackberries
- ice
- Optional Garnish - additional blackberries fresh mint, sliced lime
Get Recipe Ingredients
Place a few blackberries at the bottom of a copper mug (or glass) and muddle slightly
Fill a copper mug with ice
Add vodka, kombucha, and lime juice and mix well
Add additional blackberries and garnish with mint and lime if desired